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Publication | Closed Access

Impact of olive oil phenolic concentration on human plasmatic phenolic metabolites

DOI

81

Citations

21

References

2012

Year

Laura Rubió, Rosa M. Valls, Alba Macià, Anna Pedret, Montse Giralt, María‐Paz Romero, Rafael de la Torre, María‐Isabel Covas, Rosa Solà, María‐José Motilva
Food Chemistry

References

YearCitations

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