Vacuum impregnation for development of new dehydrated products - Concepedia

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Vacuum impregnation for development of new dehydrated products

184

Citations

12

References

2001

Year

P. Fito, Amparo Chiralt, José Manuel Barat Baviera, Ana Andrés, Javier Martı́nez-Monzó, Nuria Martínez‐Navarrete

Journal of Food Engineering

DesiccationVacuum ImpregnationWater TreatmentFood EngineeringFood ProcessingHealth Sciences

References

	Year	Citations

Page 1