Concepedia

Comparison of periderm color and anthocyanins of four red potato varieties

Aaron W. Andersen, Cindy B. S. Tong, Darryl E. Krueger

American Journal of Potato Research · 2002 · 16 citations · 12 references

DOI

Concepts

References

12

Polyphenol oxidases in plants

Alfred M. Mayer, Eitan Harel · Phytochemistry · 1979 · 1.2K citations

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Changes in Apple Polyphenoloxidase and Polyphenol Concentrations in Relation to Degree of Browning

M.Y. COSETENG, C.Y. Lee · Journal of Food Science · 1987 · 473 citations

, , +17

Function of polyphenol oxidase in higher plants

Kevin C. Vaughn, Stephen O. Duke · Physiologia Plantarum · 1984 · 366 citations

, , +15

Determination of anthocyanins, flavonoids and phenolic acids in potatoes. I: Coloured cultivars ofSolanum tuberosum L

Christine E Lewis, John R. Walker, Jane E. Lancaster et al. · Journal of the Science of Food and Agriculture · 1998 · 291 citations

, , +11

Relating Colorimeter Measurement of Plant Color to the Royal Horticultural Society Colour Chart

Donald H. Voss · HortScience · 1992 · 271 citations · Full text

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