Nutritional evaluation of microalgae oils rich in omega-3 long chain polyunsaturated fatty acids as an alternative for fish oil - Concepedia

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Publication | Open Access

Nutritional evaluation of microalgae oils rich in omega-3 long chain polyunsaturated fatty acids as an alternative for fish oil

DOI Full Paper Access

292

Citations

30

References

2014

Year

Eline Ryckebosch, Charlotte Bruneel, Romina Termote‐Verhalle, Koen Goiris, Koenraad Muylaert, Imogen Foubert

NutritionFatty AcidsOmega-3 Fatty AcidLipid NutritionAlgal ProductFish OilOmega-3 Long Chain

References

	Year	Citations

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