Plant Foods for Human Nutrition · 2006 · 100 citations · 11 references
Life SciencesBotanyPlant SciencesPlant BiochemistryPlant PhysiologyAntioxidant DefenseFood AntioxidantsMedicinal PlantsPhenolic Compound AnalysisPhenolic StabilityPhenolic Compound Antioxidant CapacityPhenolic Content AnalysisPhenolic Defense CompoundsPlant Extract AntioxidantsPlant Phenolics
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Antioxidant Activity of Plant Extracts Containing Phenolic Compounds
Marja P. Kähkönen, Anu Hopia, Heikki Vuorela et al. · Journal of Agricultural and Food Chemistry · 1999 · 3.8K citations
Agriculture, Botany, Plant Sciences +14
Assessment of Antioxidant Activity by Using Different In Vitro Methods
K. Schlesier, M. Harwat, Volker Böhm et al. · Free Radical Research · 2002 · 838 citations