Concepedia

Salmonella surveillance on fresh produce in retail in Turkey

Elif Gunel, Gozde Polat Kilic, Ece Bulut, Bora Durul, Sinem Acar, Hami Alpas, Yeşim Soyer

International Journal of Food Microbiology · 2015 · 26 citations · 26 references

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26

Foodborne Illness Acquired in the United States—Major Pathogens

Elaine Scallan, Robert M. Hoekstra, Frederick J. Angulo et al. · Emerging infectious diseases · 2010 · 7.6K citations · Full text

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The Global Burden of Nontyphoidal<i>Salmonella</i>Gastroenteritis

Shannon E. Majowicz, Jennie Musto, Elaine Scallan et al. · Clinical Infectious Diseases · 2010 · 2.5K citations

, , +17

Standardization of Pulsed-Field Gel Electrophoresis Protocols for the Subtyping of <i>Escherichia coli</i> O157:H7, <i>Salmonella</i> , and <i>Shigella</i> for PulseNet

Efrain M. Ribot, M. A. Lambert Fair, Romesh Gautom et al. · Foodborne Pathogens and Disease · 2006 · 1.6K citations

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Prevalence, Distribution, and Diversity of Salmonella enterica in a Major Produce Region of California

Lisa Gorski, Craig T. Parker, Anita S. Liang et al. · Applied and Environmental Microbiology · 2011 · 246 citations · Full text

, , +14

Outbreaks of salmonellosis associated with eating uncooked tomatoes: implications for public health

Craig W. Hedberg, Frederick J. Angulo, Karen E. White et al. · Epidemiology and Infection · 1999 · 211 citations · Full text

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