Concepedia

UV irradiance as a major influence on growth, development and secondary products of commercial importance in Lollo Rosso lettuce ‘Revolution’ grown under polyethylene films

Evangelos Tsormpatsidis, R. G. C. Henbest, Fred J. Davis, N. H. Battey, P. Hadley, Alexandra Wagstaffe

Environmental and Experimental Botany · 2007 · 190 citations · 47 references

DOI

Concepts

References

47

Chlorophyll fluorescence—a practical guide

Kate Maxwell, Giles N. Johnson · Journal of Experimental Botany · 2000 · 8.7K citations

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The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals

Jia Zhishen, Tang Mengcheng, Jianming Wu · Food Chemistry · 1999 · 8.6K citations

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Antioxidant and Prooxidant Behavior of Flavonoids: Structure-Activity Relationships

Guohua Cao, E. Sofić, Ronald L. Prior · Free Radical Biology and Medicine · 1997 · 2.4K citations

, , +14

Total Antioxidant Capacity of Fruits

Hong Wang, Guohua Cao, Ronald L. Prior · Journal of Agricultural and Food Chemistry · 1996 · 1.7K citations

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Antioxidant Activity in Fruits and Leaves of Blackberry, Raspberry, and Strawberry Varies with Cultivar and Developmental Stage

Shiow Y. Wang, Hsin-Shan Lin · Journal of Agricultural and Food Chemistry · 2000 · 1.4K citations

, , +16