Nutritional Value of [15N]-Soy Protein Isolate Assessed from Ileal Digestibility and Postprandial Protein Utilization in Humans

Total body water volumes for adult males and females estimated from simple anthropometric measurements

Patricia E. Watson, Ian D. Watson, R D Batt · American Journal of Clinical Nutrition · 1980 · 1.5K citations

Agriculture, Physiology, Human Nutrition +11

Determination of tryptophan in proteins

Joseph R. Spies · Analytical Chemistry · 1967 · 303 citations

Life Sciences, Biochemistry, Food Chemistry +9

The Protein Digestibility–Corrected Amino Acid Score Method Overestimates Quality of Proteins Containing Antinutritional Factors and of Poorly Digestible Proteins Supplemented with Limiting Amino Acids in Rats

Ghulam Sarwar · Journal of Nutrition · 1997 · 196 citations · Full text

Agriculture, Biochemistry, Nutritional Sciences +16

Soy protein in relation to human protein and amino acid nutrition

Vernon R. Young · Journal of the American Dietetic Association · 1991 · 193 citations

Agriculture, Nutrition, Nutritional Sciences +16

Comparison of the ileal and faecal digestibility of dietary amino acids in adult humans and evaluation of the pig as a model animal for digestion studies in man

Angela Rowan, Paul J. Moughan, Margaret N Wilson et al. · British Journal Of Nutrition · 1994 · 180 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +15