Examination of Bacteriophage as a Biocontrol Method for Salmonella on Fresh-Cut Fruit: A Model Study - Concepedia

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Examination of Bacteriophage as a Biocontrol Method for Salmonella on Fresh-Cut Fruit: A Model Study

371

Citations

14

References

2001

Year

Britta Leverentz, William S. Conway, Zemphira Alavidze, Wojciech J. Janisiewicz, Yoram Fuchs, Mary J. Camp, Ekaterine Chighladze, Alexander Sulakvelidze

Journal of Food Protection

Model StudyBiocontrol MethodMicrobial ContaminationFresh-cut FruitFood MicrobiologyMicrobiologyFoodborne HazardFood Safety

References

	Year	Citations

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