Concepedia

Cross-modal taste and aroma interactions: Cheese flavour perception and changes in flavour character in multicomponent mixtures

Jun Niimi, Amy R. Overington, Patrick Silcock, Phil Bremer, Conor M. Delahunty

Food Quality and Preference · 2015 · 22 citations · 32 references

DOI

Concepts

References

32

Design and Analysis of Experiments

Technometrics · 2001 · 1.3K citations

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An overview of binary taste–taste interactions

Russell Keast, Paul Breslin · Food Quality and Preference · 2003 · 585 citations

, , +12

Sensory evaluation of food principles and practices

Patricia Stefanowicz · Journal of Wine Research · 2013 · 567 citations

, , +16

Confusing Tastes and Smells: How Odours can Influence the Perception of Sweet and Sour Tastes

Richard J. Stevenson · Chemical Senses · 1999 · 381 citations · Full text

, , +15

The role of congruency and pleasantness in odor-induced taste enhancement

Hendrik N.J. Schifferstein, Peeter W.J. Verlegh · Acta Psychologica · 1996 · 290 citations · Full text

, , +12