Concepedia

Higher Institute of Food Industries of Tunis

HI

859

Publications

26K

Citations

91

Authors

Tunis

Tunisia

Other names

ESIAT

Ecole Supérieure des Industries Alimentaires de Tunis

Higher Institute of Food Industries of Tunis is a education institution in Tunis, Tunisia known for engineering, health sciences, and food chemistry.

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Top concepts

Publications

859

Financial development, environmental quality, trade and economic growth: What causes what in MENA countries

Anis Omri, Saïda Daly, Christophe Rault et al. · Energy Economics · 2015 · 716 citations

, , +8

Does foreign direct investment impede environmental quality in high-, middle-, and low-income countries?

Muhammad Shahbaz, Samia Nasreen, Faisal Abbas et al. · Energy Economics · 2015 · 616 citations

, , +6

Chemical composition and profile characterisation of pumpkin (Cucurbita maxima) seed oil

Leila Rezig, Moncef Chouaibi, Kamel Msaâda et al. · Industrial Crops and Products · 2012 · 259 citations

, , +3

Physicochemical and bioactive properties of six honey samples from various floral origins from Tunisia

Amel Boussaid, Moncef Chouaibi, Leila Rezig et al. · Arabian Journal of Chemistry · 2014 · 249 citations · Full text

Cadmium- and copper-induced changes in tomato membrane lipids

Omar Ouariti, N. Boussama, Moktar Zarrouk et al. · Phytochemistry · 1997 · 233 citations

, , +4

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1–5 of 859

Authors

91

PublicationsCitationsH-Index
MC
Moncef Chouaibi

Higher Institute of Food Industries of Tunis

81

2K

25

NB
Nabiha Bouzouita

Higher Institute of Food Industries of Tunis

69

1.4K

21

SH
Salem Hamdi

Higher Institute of Food Industries of Tunis

32

1.8K

20

LR
Leila Rezig

Higher Institute of Food Industries of Tunis

53

1.7K

19

FK
Faten Kachouri

Higher Institute of Food Industries of Tunis

43

820

16

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1–5 of 91