Concepedia

Ultraviolet Protective Packaging

Ultraviolet Protective Packaging is a type of packaging material engineered to inhibit the transmission of ultraviolet radiation, thereby preventing photo-induced degradation of sensitive contents while preserving their chemical and sensory quality.

44

Publications

2.6K

Citations

182

Authors

71

Institutions

Publications per year

2017–2026

33

Variants

Uv Protective Packaging

Parents

Publications

44

Biopolymer-based UV protection functional films for food packaging

Parya Ezati, Ajahar Khan, Ruchir Priyadarshi et al. · Food Hydrocolloids · 2023 · 296 citations

, , +14

Preparation of ecofriendly UV-protective food packaging material by starch/TiO2 bio-nanocomposite: Characterization

Vahid Goudarzi, Iman Shahabi‐Ghahfarrokhi, Amin Babaei‐Ghazvini · International Journal of Biological Macromolecules · 2016 · 263 citations

, , +12

Ultraviolet radiation: An interesting technology to preserve quality and safety of milk and dairy foods

Mariana Moysés Delorme, Jonas T. Guimarães, Nathália M. Coutinho et al. · Trends in Food Science & Technology · 2020 · 255 citations

, , +16

UV protective poly(lactic acid)/rosin films for sustainable packaging

Meenu Narayanan, Sravanthi Loganathan, Ravi Babu Valapa et al. · International Journal of Biological Macromolecules · 2017 · 179 citations

, , +17

Carrageenan/Alginate-Based Functional Films Incorporated with Allium sativum Carbon Dots for UV-Barrier Food Packaging

Ajahar Khan, Ruchir Priyadarshi, Tanima Bhattacharya et al. · Food and Bioprocess Technology · 2023 · 151 citations

, , +16

1–5 of 44

Authors

182

  1. KK
    Kirtiraj K. Gaikwad

    Indian Institute of Technology Roorkee, India

    3 publications · 175 citations

    3

    h-index

  2. LK
    Lokesh Kumar

    Lincoln University, New Zealand

    2 publications · 134 citations

    2

    h-index

  3. JR
    Jong‐Whan Rhim

    Kyung Hee University, South Korea

    2 publications · 447 citations

    2

    h-index

  4. WL
    Wing‐Fu Lai

    Hong Kong Polytechnic University, Hong Kong SAR China

    2 publications · 42 citations

    2

    h-index

  5. AB
    Amin Babaei‐Ghazvini

    University of Saskatchewan, Canada

    2 publications · 401 citations

    2

    h-index

1–5 of 182

Institutions

71

  1. Indian Institute of Technology Roorkee

    Roorkee, India

    5 h-index

    14 publications

    899 citations

  2. Islamic Azad University North Tehran Branch

    Tehran, Iran

    2 h-index

    2 publications

    401 citations

  3. Hong Kong Polytechnic University

    Hong Kong, Hong Kong

    2 h-index

    4 publications

    76 citations

  4. Kunming University of Science and Technology

    Kunming, China

    2 h-index

    4 publications

    80 citations

  5. University of Zanjan

    Zanjān, Iran

    2 h-index

    4 publications

    802 citations

  6. Ruhr University Bochum

    Bochum, Germany

    2 h-index

    4 publications

    84 citations

  7. Kyung Hee University

    Seoul, South Korea

    2 h-index

    10 publications

    2.4K citations

  8. Shahid Bahonar University of Kerman

    Kerman, Iran

    2 h-index

    6 publications

    144 citations

1–8 of 71

Venues

  1. 5

    h-index

  2. Food and Bioprocess Technology

    3 publications · 274 citations

    3

    h-index

  3. Progress in Organic Coatings

    1 publications · 44 citations

    2

    h-index

  4. Food Analytical Methods

    1 publications · 15 citations

    1

    h-index

  5. Journal of Food Science

    JFS · 1 publications · 25 citations

    1

    h-index

1–5