Concepedia

Tannin Profiling

Tannin Profiling is a chromatographic method that characterizes the composition, structure, and concentration of tannins within a sample by selectively separating and identifying polyphenolic compounds based on their differential interactions with a stationary phase.

109

Publications

4.5K

Citations

415

Authors

174

Institutions

Publications per year

2017–2026

34

Parents

Publications

109

Tannins extraction: A key point for their valorization and cleaner production

Pedro L. de Hoyos-Martínez, Juliette Merle, Jalel Labidi et al. · Journal of Cleaner Production · 2018 · 228 citations · Full text

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Quantitative Analysis of Polymeric Procyanidins (Tannins) from Grape (<i>Vitis vinifera</i>) Seeds by Reverse Phase High-Performance Liquid Chromatography

Zhongkui Peng, Yoji Hayasaka, Patrick G. Iland et al. · Journal of Agricultural and Food Chemistry · 2000 · 149 citations

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Differentiation of proanthocyanidin tannins from seeds, skins and stems of grapes (Vitis vinifera) and heartwood of Quebracho (Schinopsis balansae) by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and thioacidolysis/liquid chromatography/electrospray ionization mass spectrometry

Nicolás Vivas, Marie‐Françoise Nonier, Nathalie Vivas de Gaulejac et al. · Analytica Chimica Acta · 2004 · 130 citations

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MALDI-TOF mass spectrometry and PSD fragmentation as means for the analysis of condensed tannins in plant leaves and needles

Anke Behrens, Nagamitsu Maie, Heike Knicker et al. · Phytochemistry · 2003 · 113 citations

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Tannins and related compounds. XL. Revision of the structures of punicalin and punicalagin, and isolation and characterization of 2-O-galloylpunicalin from the bark of Punica granatum L.

Takashi Tanaka, Gen‐ichiro Nonaka, Itsuo Nishioka · Chemical and Pharmaceutical Bulletin · 1986 · 111 citations · Full text

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1–5 of 109

Authors

415

  1. AP
    A. Pizzi

    Université de Lorraine, France

    4 publications · 206 citations

    4

    h-index

  2. IN
    Itsuo Nishioka

    Kyushu University, Japan

    4 publications · 285 citations

    4

    h-index

  3. GN
    Gen‐ichiro Nonaka

    Kyushu University, Japan

    4 publications · 285 citations

    4

    h-index

  4. LM
    Laetitia Mouls

    Université de Montpellier, France

    3 publications · 81 citations

    3

    h-index

  5. MF
    Marco Flôres Ferrão

    Universidade Federal do Rio Grande do Sul, Brazil

    3 publications · 73 citations

    3

    h-index

1–5 of 415

Institutions

174

  1. Université de Montpellier

    Montpellier, France

    5 h-index

    24 publications

    564 citations

  2. Institut Agro Montpellier

    Montpellier, France

    4 h-index

    22 publications

    538 citations

  3. Centre National de la Recherche Scientifique

    Paris, France

    4 h-index

    5 publications

    438 citations

  4. Laboratoire d'Etude et de Recherche sur le Matériau Bois

    Épinal, France

    4 h-index

    10 publications

    485 citations

  5. King Abdulaziz University

    Jeddah, Saudi Arabia

    3 h-index

    5 publications

    198 citations

  6. Université de Lorraine

    Nancy, France

    3 h-index

    8 publications

    297 citations

  7. Chinese Academy of Medical Sciences & Peking Union Medical College

    Beijing, China

    3 h-index

    6 publications

    126 citations

  8. Stellenbosch University

    Stellenbosch, South Africa

    3 h-index

    7 publications

    160 citations

1–8 of 174

Venues

  1. Journal of Agricultural and Food Chemistry

    15 publications · 767 citations

    15

    h-index

  2. Food Chemistry

    5 publications · 182 citations

    5

    h-index

  3. Journal of the Science of Food and Agriculture

    5 publications · 147 citations

    5

    h-index

  4. Phytochemical Analysis

    PCA · 5 publications · 195 citations

    5

    h-index

  5. Chemical and Pharmaceutical Bulletin

    4 publications · 217 citations

    4

    h-index

1–5