Fábio dos Santos Grasel

Statistics

Publications

Citations

620

H-Index

Active since

2007

Affiliations

Pontifícia Universidade Católica do Rio Grande do Sul(Current)

Universidade Federal do Rio Grande do Sul

University of Montenegro

Universidade Federal de Sergipe

Universidade Federal do Paraná

Fábio dos Santos Grasel is an author at Pontifícia Universidade Católica do Rio Grande do Sul specializing in food science, agriculture, and tannin analysis.

ORCID

Publications per year

2007–2021

Publications

Development of methodology for identification the nature of the polyphenolic extracts by FTIR associated with multivariate analysis

Fábio dos Santos Grasel, Marco Flôres Ferrão, Carlos Rodolfo Wolf · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2015 · 256 citations

Agriculture, Pharmaceutical Analysis, Spectroscopic Analysis +9

Preparation of an alternative adsorbent from Acacia Mearnsii wastes through acetosolv method and its application for dye removal

Jéssica Silveira da Silva, Marcelo Pereira da Rosa, Paulo Beck et al. · Journal of Cleaner Production · 2018 · 64 citations

Engineering, Chemical Engineering, Environmental Engineering +17

Ultraviolet spectroscopy and chemometrics for the identification of vegetable tannins

Fábio dos Santos Grasel, Marco Flôres Ferrão, Carlos Rodolfo Wolf · Industrial Crops and Products · 2016 · 59 citations

Agriculture, Biochemistry, Food Science +12

Green chemistry preparation of superparamagnetic nanoparticles containing Fe3O4 cores in biochar

Muhammad Yasir Khan, Antônio S. Mangrich, Juliana Schultz et al. · Journal of Analytical and Applied Pyrolysis · 2015 · 54 citations

Natural Sciences, Materials Engineering, Materials Science +16

A rapid and non-invasive method for the classification of natural tannin extracts by near-infrared spectroscopy and PLS-DA

Fábio dos Santos Grasel, Marco Flôres Ferrão · Analytical Methods · 2015 · 49 citations

Natural Sciences, Chemistry, Food Science +13

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