Starch-based Capsules

Starch-Based Capsules is a type of vegetarian capsule technology that consists of a biodegradable delivery system derived primarily from plant-based starch polymers, distinguished from other vegetarian capsules by its formulation using modified or unmodified starch as the principal structural material.

53

Publications

2.3K

Citations

238

Authors

93

Institutions

Publications per year

2017–2026

20

Authors

238

  1. XL
    Xingxun Liu

    Nanjing University of Finance and Economics, China

    2 publications · 235 citations

    2

    h-index

  2. TJ
    T. Jankowski

    University of Life Sciences in Poznań, Poland

    2 publications · 172 citations

    2

    h-index

  3. RF
    R. F. T. Stepto

    University of Manchester, United Kingdom

    2 publications · 57 citations

    2

    h-index

  4. LY
    Long Yu

    South China University of Technology, China

    2 publications · 235 citations

    2

    h-index

  5. LC
    Ling Chen

    South China University of Technology, China

    2 publications · 235 citations

    2

    h-index

1–5 of 238

Venues

  1. 5

    h-index

  2. Carbohydrate Polymers

    5 publications · 383 citations

    5

    h-index

  3. Food Hydrocolloids

    4 publications · 170 citations

    4

    h-index

  4. Food Chemistry

    3 publications · 160 citations

    3

    h-index

  5. International Journal of Pharmaceutics

    3 publications · 126 citations

    3

    h-index

1–5