Concepedia

Serving Size Assessment

Serving Size Assessment is a methodological construct in nutritional label analysis that determines the standardized quantity of food to which nutrient content and dietary information are referenced, thereby enabling accurate interpretation and comparison of nutritional data across products.

67

Publications

2.7K

Citations

246

Authors

106

Institutions

Publications per year

2017–2026

13

Parents

Publications

67

Evaluating the Power of Food Scale in obese subjects and a general sample of individuals: development and measurement properties

Joseph C. Cappelleri, AG Bushmakin, Robert A. Gerber et al. · International Journal of Obesity · 2009 · 289 citations

, , +17

Evaluation of 2 brief instruments and a food-frequency questionnaire to estimate daily number of servings of fruit and vegetables

Frances E. Thompson, Victor Kipnis, Amy F. Subar et al. · American Journal of Clinical Nutrition · 2000 · 224 citations · Full text

, , +13

Online Dietary Intake Estimation: The Food4Me Food Frequency Questionnaire

Hannah Forster, Rosalind Fallaize, Caroline Gallagher et al. · Journal of Medical Internet Research · 2014 · 151 citations · Full text

, , +13

Food consumption of Sri Lankan adults: an appraisal of serving characteristics

Nuala M. Byrne, Mário J. Soares, Prasad Katulanda et al. · QUT ePrints (Queensland University of Technology) · 2013 · 110 citations · Full text

, , +17

Method for assessing food intakes in terms of servings based on food guidance

LE Cleveland, DA Cook, SM Krebs‐Smith et al. · American Journal of Clinical Nutrition · 1997 · 106 citations · Full text

, , +12

1–5 of 67

Authors

246

  1. AR
    Anna Rangan

    The University of Sydney, Australia

    4 publications · 91 citations

    4

    h-index

  2. RP
    Rossana Pacheco da Costa Proença

    Universidade Federal de Santa Catarina, Brazil

    4 publications · 68 citations

    4

    h-index

  3. BW
    Brian Wansink

    Cornell University, United States

    4 publications · 135 citations

    4

    h-index

  4. BN
    Bruce Neal

    The George Institute for Global Health, Australia

    4 publications · 107 citations

    4

    h-index

  5. LV
    Lana Vanderlee

    University of Waterloo, Canada

    3 publications · 86 citations

    3

    h-index

1–5 of 246

Institutions

106

  1. The University of Sydney

    Sydney, Australia

    8 h-index

    28 publications

    697 citations

  2. The George Institute for Global Health

    Sydney, Australia

    6 h-index

    14 publications

    361 citations

  3. Universidade Federal de Santa Catarina

    Florianópolis, Brazil

    4 h-index

    18 publications

    296 citations

  4. Cornell University

    Ithaca, United States

    4 h-index

    5 publications

    198 citations

  5. Auckland University of Technology

    Auckland, New Zealand

    3 h-index

    4 publications

    94 citations

  6. UNSW Sydney

    Sydney, Australia

    3 h-index

    5 publications

    188 citations

  7. National Heart Foundation of Australia

    Melbourne, Australia

    3 h-index

    7 publications

    186 citations

  8. University of Toronto

    Toronto, Canada

    3 h-index

    8 publications

    129 citations

1–8 of 106

Venues

  1. Public Health Nutrition

    PNH · 7 publications · 205 citations

    7

    h-index

  2. Journal of the American Dietetic Association

    JADA · 6 publications · 238 citations

    6

    h-index

  3. Appetite

    6 publications · 156 citations

    6

    h-index

  4. PubMed

    Repository · 2 publications · 37 citations

    2

    h-index

  5. Nutrients

    2 publications · 49 citations

    2

    h-index

1–5