Concepedia

Salting

Salting is a cryptographic technique within hash function methodology that involves appending a unique, random value to an input before hashing to prevent precomputed attacks and ensure distinct hash outputs for identical inputs.

334

Publications

14.9K

Citations

1.1K

Authors

392

Institutions

Publications per year

2017–2026

70

Parents

Publications

334

Mechanism of protein salting in and salting out by divalent cation salts: balance between hydration and salt binding

Tsutomu Arakawa, Serge N. Timasheff · Biochemistry · 1984 · 666 citations

, , +13

General Principles and Strategies for Salting-Out Informed by the Hofmeister Series

Alan M. Hyde, Susan L. Zultanski, Jacob H. Waldman et al. · Organic Process Research & Development · 2017 · 500 citations · Full text

, , +10

Effects of Hofmeister Anions on the Phase Transition Temperature of Elastin-like Polypeptides

Younhee Cho, Yanjie Zhang, Trine Christensen et al. · The Journal of Physical Chemistry B · 2008 · 340 citations

, , +17

Salting-in Effect of Zwitterionic Polymer Hydrogel Facilitates Atmospheric Water Harvesting

Sara Aleid, Mengchun Wu, Renyuan Li et al. · ACS Materials Letters · 2022 · 300 citations · Full text

, , +14

Salting-Out Effect in Aqueous NaCl Solutions: Trends with Size and Polarity of Solute Molecules

Satoshi Endo, Andrea Pfennigsdorff, Kai‐Uwe Goss · Environmental Science & Technology · 2011 · 277 citations

, , +13

1–5 of 334

Authors

1.1K

  1. PF
    P. Fito

    Universitat Politècnica de València, Spain

    13 publications · 889 citations

    9

    h-index

  2. SA
    Sigurjón Arason

    University of Iceland, Iceland

    9 publications · 505 citations

    9

    h-index

  3. RG
    Raúl Grau

    Universitat Politècnica de València, Spain

    8 publications · 343 citations

    8

    h-index

  4. KA
    Kristín Anna Þórarinsdóttir

    University of Iceland, Iceland

    7 publications · 395 citations

    7

    h-index

  5. TR
    Turid Rustad

    Norwegian University of Science and Technology, Norway

    5 publications · 483 citations

    5

    h-index

1–5 of 1.1K

Institutions

392

  1. Universitat Politècnica de València

    Valencia, Spain

    14 h-index

    68 publications

    3.9K citations

  2. University of Iceland

    Reykjavik, Iceland

    9 h-index

    21 publications

    1.2K citations

  3. Matís (Iceland)

    Reykjavik, Iceland

    8 h-index

    23 publications

    1.1K citations

  4. Centre National de la Recherche Scientifique

    Paris, France

    7 h-index

    26 publications

    993 citations

  5. Norwegian University of Science and Technology

    Trondheim, Norway

    6 h-index

    14 publications

    1.1K citations

  6. Nofima

    Tromsø, Norway

    5 h-index

    18 publications

    1.2K citations

  7. Cornell University

    Ithaca, United States

    5 h-index

    8 publications

    231 citations

  8. Instituto de Agroquímica y Tecnología de Alimentos

    Paterna, Spain

    5 h-index

    10 publications

    396 citations

1–8 of 392

Venues

  1. Journal of Chemical & Engineering Data

    15 publications · 405 citations

    13

    h-index

  2. LWT

    10 publications · 333 citations

    10

    h-index

  3. Journal of Food Science

    JFS · 12 publications · 421 citations

    10

    h-index

  4. The Journal of Physical Chemistry B

    10 publications · 1.2K citations

    10

    h-index

  5. Food Chemistry

    10 publications · 440 citations

    10

    h-index

1–5