Concepedia

Ripeness Grading

Ripeness Grading is a method in fruit sorting and raw material selection that categorizes produce based on physiological and biochemical indicators of maturity to determine optimal post-harvest handling, processing, or consumption suitability.

131

Publications

5.5K

Citations

495

Authors

188

Institutions

Publications per year

2017–2026

50

Variants

Maturity Grading

Parents

Publications

131

Effect of Olive Ripening Degree on the Oxidative Stability and Organoleptic Properties of Cv. Nostrana di Brisighella Extra Virgin Olive Oil

Annalisa Rotondi, Alessandra Bendini, Lorenzo Cerretani et al. · Journal of Agricultural and Food Chemistry · 2004 · 242 citations

, , +17

Evaluation of image processing technique as an expert system in mulberry fruit grading based on ripeness level using artificial neural networks (ANNs) and support vector machine (SVM)

Hossein Azarmdel, Ahmad Jahanbakhshi, Seyed Saeid Mohtasebi et al. · Postharvest Biology and Technology · 2020 · 188 citations

, , +17

Fruit development, harvest index and ripening changes of guavas produced in central Mexico

E. Mercado-Silva, Pedro Benito-Bautista, Ma de los Angeles Garcı́a-Velasco · Postharvest Biology and Technology · 1998 · 183 citations

, , +13

Ripeness Classification of Bananas Using an Artificial Neural Network

Fatma Mazen Ali Mazen, Ahmed A. Nashat · Arabian Journal for Science and Engineering · 2019 · 183 citations

, , +16

Antioxidants and other chemical and physical characteristics of two strawberry cultivars at different ripeness stages

Celso Luiz Moretti, Marcos Sebastião dos Santos, Alinne Bezerra Campos et al. · Journal of Food Composition and Analysis · 2010 · 177 citations

, , +17

1–5 of 131

Authors

495

  1. AR
    Abdul Rashid Mohamed Shariff

    Universiti Putra Malaysia, Malaysia

    3 publications · 134 citations

    3

    h-index

  2. MS
    Meftah Salem M. Alfatni

    Universiti Putra Malaysia, Malaysia

    2 publications · 138 citations

    2

    h-index

  3. BP
    Bens Pardamean

    Binus University, Indonesia

    2 publications · 70 citations

    2

    h-index

  4. FP
    Felino P. Lansigan

    University of the Philippines Los Baños, Philippines

    2 publications · 71 citations

    2

    h-index

  5. MR
    Margarita Ruiz‐Altisent

    Universidad Politécnica de Madrid, Spain

    2 publications · 69 citations

    2

    h-index

1–5 of 495

Institutions

188

  1. Universiti Putra Malaysia

    Seri Kembangan, Malaysia

    4 h-index

    18 publications

    865 citations

  2. Multimedia University

    Malacca, Malaysia

    3 h-index

    6 publications

    252 citations

  3. Central University of Venezuela

    Caracas, Venezuela

    3 h-index

    3 publications

    95 citations

  4. Stellenbosch University

    Stellenbosch, South Africa

    3 h-index

    8 publications

    152 citations

  5. Universiti Teknologi MARA

    Shah Alam, Malaysia

    3 h-index

    6 publications

    188 citations

  6. University of the Philippines Los Baños

    Los Baños, Philippines

    2 h-index

    8 publications

    284 citations

  7. University of Technology Malaysia

    Johor Bahru, Malaysia

    2 h-index

    4 publications

    57 citations

  8. Binus University

    Jakarta, Indonesia

    2 h-index

    11 publications

    395 citations

1–8 of 188

Venues

  1. Computers and Electronics in Agriculture

    7 publications · 207 citations

    7

    h-index

  2. Postharvest Biology and Technology

    7 publications · 498 citations

    7

    h-index

  3. Journal of the Science of Food and Agriculture

    5 publications · 184 citations

    5

    h-index

  4. 5

    h-index

  5. Journal of Food Science

    JFS · 5 publications · 144 citations

    5

    h-index

1–5