Proanthocyanidin Biosynthesis

Proanthocyanidin Biosynthesis is a biosynthetic pathway within flavonoid metabolism that specifically generates proanthocyanidins through the polymerization of flavan-3-ol monomers, distinguished from other flavonoid branches by its unique enzymatic regulation and end-product formation.

658

Publications

53.3K

Citations

3.1K

Authors

760

Institutions

Publications per year

2017–2026

231

Authors

3.1K

  1. RA
    Richard A. Dixon

    Noble Research Institute, United States

    24 publications · 3K citations

    22

    h-index

  2. LG
    Liping Gao

    Anhui Agricultural University, China

    12 publications · 631 citations

    12

    h-index

  3. YP
    Yongzhen Pang

    Chinese Academy of Agricultural Sciences, China

    10 publications · 1.1K citations

    10

    h-index

  4. XJ
    Xiaolan Jiang

    Anhui Agricultural University, China

    9 publications · 528 citations

    9

    h-index

  5. KY
    Keizo Yonemori

    Kyoto University, Japan

    9 publications · 846 citations

    9

    h-index

1–5 of 3.1K

Venues

  1. PLANT PHYSIOLOGY

    28 publications · 5.7K citations

    27

    h-index

  2. Phytochemistry

    34 publications · 1.4K citations

    24

    h-index

  3. Planta

    25 publications · 1.7K citations

    24

    h-index

  4. Frontiers in Plant Science

    26 publications · 1.3K citations

    21

    h-index

  5. Journal of Agricultural and Food Chemistry

    23 publications · 1.2K citations

    19

    h-index

1–5