Press Time Optimization
Press Time Optimization is a methodological construct in juice extraction that systematically determines the optimal duration for applying mechanical pressure to maximize juice yield and quality while minimizing processing time and resource consumption.
28
Publications
872
Citations
82
Authors
32
Institutions
Publications per year
2017–2026
5
Parents
28
Alireza Ashori, Amir Nourbakhsh · Industrial Crops and Products · 2008 · 118 citations
Natural Sciences, Materials Engineering, Materials Science +17
Fiorella P. Cárdenas‐Toro, Sylvia C. Alcázar-Alay, Janclei Pereira Coutinho et al. · Food and Bioproducts Processing · 2015 · 85 citations
Agriculture, Agronomy, Food Science +11
Soy-Based Adhesive Cross-Linked by Phenol-Formaldehyde-Glutaraldehyde
Zhigang Wu, Xuedong Xi, Hong Lei et al. · Polymers · 2017 · 52 citations · Full text
Natural Sciences, Materials Engineering, Materials Science +13
1–5 of 28
82
2
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2
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2
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2
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Iranian Research Organization for Science and Technology, Iran
2 publications · 131 citations
2
h-index
1–5 of 82
32
Southwest Forestry University
Kunming, China
2 h-index
10 publications
460 citations
Research Institute of Forests and Rangelands
Tehran, Iran
2 h-index
2 publications
131 citations
Iranian Research Organization for Science and Technology
Tehran, Iran
2 h-index
2 publications
131 citations
Enugu State University of Science and Technology
Enugu, Nigeria
1 h-index
1 publications
20 citations
Gorgan University of Agricultural Sciences and Natural Resources
Gorgan, Iran
1 h-index
2 publications
38 citations
Centro Universitário da Cidade
Rio de Janeiro, Brazil
1 h-index
1 publications
49 citations
Bartin University
Bartın, Türkiye
1 h-index
1 publications
13 citations
George Washington University
Washington, United States
1 h-index
1 publications
21 citations
1–8 of 32
2 publications · 54 citations
2
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2 publications · 70 citations
2
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2 publications · 39 citations
2
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Repository · 1 publications · 12 citations
1
h-index
1 publications · 15 citations
1
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1–5