Concepedia

Prebiotic Safety

Prebiotic Safety is a scientific construct that denotes the physiological and metabolic non-toxicity of prebiotic compounds, distinguished by their selective stimulation of beneficial gut microbiota without inducing adverse health effects in the host.

105

Publications

8.2K

Citations

612

Authors

277

Institutions

Publications per year

2017–2026

46

Parents

Publications

105

The current status and future focus of probiotic and prebiotic applications for salmonids

Daniel L. Merrifield, Arkadios Dimitroglou, Andrew Foey et al. · Aquaculture · 2010 · 980 citations

, , +16

Emerging issues in probiotic safety: 2023 perspectives

Daniel Merenstein, Bruno Pot, Gregory Leyer et al. · Gut Microbes · 2023 · 420 citations · Full text

, , +17

FAO Technical Meeting on Prebiotics

Maya Piñeiro, Nils‐Georg Asp, Gregor Reid et al. · Journal of Clinical Gastroenterology · 2008 · 389 citations

, , +17

Prebiotics: Trends in food, health and technological applications

David de Paulo Farias, Fábio Fernandes de Araújo, Iramaia Angélica Neri-Numa et al. · Trends in Food Science & Technology · 2019 · 252 citations

, , +12

Molecular properties and prebiotic effect of inulin obtained from artichoke (Cynara scolymus L.)

Dorotea López-Molina, María Dolores Navarro-Martínez, Francisco Rojas-Melgarejo et al. · Phytochemistry · 2005 · 250 citations

, , +11

1–5 of 105

Authors

612

  1. PG
    Pedro Gutiérrez‐Castrellón

    Hospital General Dr. Manuel Gea Gonzalez, Mexico

    3 publications · 80 citations

    3

    h-index

  2. MD
    Michael D. Cabana

    University of California, San Francisco, United States

    3 publications · 279 citations

    3

    h-index

  3. AC
    Arthur C. Ouwehand

    University of Turku, Finland

    3 publications · 633 citations

    3

    h-index

  4. LM
    Lorenzo Morelli

    Università Cattolica del Sacro Cuore, Italy

    3 publications · 891 citations

    3

    h-index

  5. SS
    Seppo Salminen

    University of Turku, Finland

    3 publications · 261 citations

    3

    h-index

1–5 of 612

Institutions

277

  1. University of Milan

    Milan, Italy

    3 h-index

    16 publications

    886 citations

  2. Nutricia Research (Netherlands)

    Utrecht, Netherlands

    3 h-index

    10 publications

    536 citations

  3. National Dairy Research Institute

    Karnāl, India

    3 h-index

    14 publications

    1.3K citations

  4. Medical University of Warsaw

    Warsaw, Poland

    3 h-index

    5 publications

    830 citations

  5. Universidade Estadual de Campinas (UNICAMP)

    Campinas, Brazil

    3 h-index

    12 publications

    2K citations

  6. Nestlé (Switzerland)

    Vevey, Switzerland

    3 h-index

    12 publications

    1.3K citations

  7. Lund University

    Lund, Sweden

    3 h-index

    9 publications

    845 citations

  8. University of Reading

    Reading, United Kingdom

    3 h-index

    6 publications

    950 citations

1–8 of 277

Venues

  1. PubMed

    Repository · 10 publications · 434 citations

    10

    h-index

  2. Trends in Food Science & Technology

    4 publications · 549 citations

    4

    h-index

  3. Journal of Pediatric Gastroenterology and Nutrition

    JPGN · 4 publications · 229 citations

    4

    h-index

  4. Nutrients

    4 publications · 156 citations

    4

    h-index

  5. Probiotics and Antimicrobial Proteins

    3 publications · 87 citations

    3

    h-index

1–5