Concepedia

Next-generation Sequencing Authentication

Next-Generation Sequencing Authentication is a molecular identification method that leverages high-throughput DNA sequencing technologies to authenticate biological samples by comparing genomic fingerprints against reference databases, thereby enabling precise differentiation of species or cultivars in complex matrices such as grape varieties and seafood products.

22

Publications

2.5K

Citations

163

Authors

68

Institutions

Publications per year

2017–2026

17

Parents

Publications

22

mapDamage2.0: fast approximate Bayesian estimates of ancient DNA damage parameters

Hákon Jónsson, Aurélien Ginolhac, Mikkel Schubert et al. · Bioinformatics · 2013 · 1.8K citations · Full text

, , +15

Authentication of Herbal Supplements Using Next-Generation Sequencing

Natalya Ivanova, Maria Kuzmina, Thomas Braukmann et al. · PLoS ONE · 2016 · 132 citations · Full text

, , +15

The future of NGS (Next Generation Sequencing) analysis in testing food authenticity

Edward Haynes, Elisa Jiménez, Miguel Ángel Pardo et al. · Food Control · 2019 · 110 citations · Full text

, , +17

Rapid re-identification of human samples using portable DNA sequencing

Sophie Zaaijer, Assaf Gordon, Daniel Speyer et al. · eLife · 2017 · 56 citations · Full text

, , +16

Food authentication from shotgun sequencing reads with an application on high protein powders

Niina Haiminen, Stefan Edlund, D. D. Chambliss et al. · npj Science of Food · 2019 · 46 citations · Full text

, , +17

1–5 of 22

Authors

163

  1. CL
    Chunsheng Liu

    Beijing University of Chinese Medicine, China

    2 publications · 44 citations

    2

    h-index

  2. RP
    Remigiusz Panicz

    West Pomeranian University of Technology in Szczecin, Poland

    1 publications · 15 citations

    1

    h-index

  3. AT
    Anne-Marie Tassé

    McGill University, Canada

    1 publications · 13 citations

    1

    h-index

  4. YS
    Yulin Sun

    Lingnan Normal University, China

    1 publications · 41 citations

    1

    h-index

  5. FJ
    Francis Jeanson

    Broad Institute, United States

    1 publications · 13 citations

    1

    h-index

1–5 of 163

Institutions

68

  1. Chinese Academy of Inspection and Quarantine

    Beijing, China

    2 h-index

    12 publications

    350 citations

  2. Beijing University of Chinese Medicine

    Beijing, China

    2 h-index

    9 publications

    238 citations

  3. New York Genome Center

    New York, United States

    1 h-index

    4 publications

    224 citations

  4. Fisheries and Oceans Canada

    Ottawa, Canada

    1 h-index

    1 publications

    15 citations

  5. Columbia University

    New York, United States

    1 h-index

    2 publications

    112 citations

  6. University of Bologna

    Bologna, Italy

    1 h-index

    7 publications

    133 citations

  7. Beibu Gulf University

    Qinzhou, China

    1 h-index

    1 publications

    41 citations

  8. Chung Shan Medical University

    Taichung, Taiwan

    1 h-index

    1 publications

    37 citations

1–8 of 68

Venues

  1. Food Control

    7 publications · 267 citations

    7

    h-index

  2. Genes

    2 publications · 33 citations

    2

    h-index

  3. eLife

    1 publications · 56 citations

    1

    h-index

  4. Foods

    1 publications · 27 citations

    1

    h-index

  5. Food Chemistry X

    1 publications · 38 citations

    1

    h-index

1–5