Menu Analytics

Menu Analytics is a data-driven methodological framework that systematically evaluates the performance and profitability of menu items by integrating sales data, customer behavior, and cost structures to optimize menu design and pricing strategies within the domain of Menu Engineering.

14

Publications

307

Citations

40

Authors

21

Institutions

Publications per year

2017–2026

5

Authors

40

  1. ME
    Mohamed E. Bayou

    University of Michigan–Dearborn, United States

    2 publications · 72 citations

    2

    h-index

  2. RG
    Richard Ghiselli

    Purdue University West Lafayette, United States

    1 publications · 20 citations

    1

    h-index

  3. SM
    Sanjog Misra

    University of Chicago, United States

    1 publications · 20 citations

    1

    h-index

  4. DS
    Donald Smith

    1 publications · 12 citations

    1

    h-index

  5. LS
    Lily Scherlis

    Carnegie Mellon University, United States

    1 publications · 20 citations

    1

    h-index

1–5 of 40

Venues

  1. Journal of Foodservice Business Research

    JFBR · 4 publications · 71 citations

    4

    h-index

  2. 2

    h-index

  3. Cornell Hotel and Restaurant Administration Quarterly

    CQ · 2 publications · 72 citations

    2

    h-index

  4. Production and Operations Management

    POMS · 1 publications · 40 citations

    1

    h-index

  5. Journal of Revenue and Pricing Management

    1 publications · 15 citations

    1

    h-index

1–5