Hygienic Monitoring

Hygienic Monitoring is a systematic methodology within microbial contamination control that involves the continuous assessment and verification of cleanliness and sanitation practices in order to detect, prevent, and mitigate microbial hazards in compliance with established health and safety standards.

309

Publications

11.3K

Citations

1.3K

Authors

410

Institutions

Publications per year

2017–2026

99

Authors

1.3K

  1. IM
    I.V. May

    Federal Scientific Center for Medical and Preventive Health Risk Management Technologies, Russia

    5 publications · 98 citations

    6

    h-index

  2. CG
    C.O. Gill

    Agriculture and Agri-Food Canada, Canada

    5 publications · 132 citations

    5

    h-index

  3. АY
    А. Yu. Popova

    Federal Service for Surveillance on Consumer Rights Protection and Human Wellbeing, Russia

    2 publications · 35 citations

    3

    h-index

  4. SV
    S. V. Kuzmin

    Western University, Canada

    3 publications · 59 citations

    3

    h-index

  5. EA
    E. A. Kuzmina

    Institute of Physiologically Active Compounds, Russia

    2 publications · 43 citations

    2

    h-index

1–5 of 1.3K

Venues

  1. Hygiene and Sanitation

    15 publications · 267 citations

    11

    h-index

  2. Food Control

    11 publications · 536 citations

    11

    h-index

  3. PubMed

    Repository · 18 publications · 361 citations

    11

    h-index

  4. Journal of Food Protection

    8 publications · 273 citations

    8

    h-index

  5. Health risk analysis

    7 publications · 190 citations

    7

    h-index

1–5