Concepedia

Comparative Milk Composition

Comparative Milk Composition is a scientific framework that systematically characterizes the quantitative and qualitative variations in milk biomolecules across mammalian species to elucidate evolutionary, physiological, and nutritional adaptations in lactation.

512

Publications

25.5K

Citations

1.9K

Authors

636

Institutions

Publications per year

2017–2026

117

Parents

Publications

512

Consumption of raw or heated milk from different species: An evaluation of the nutritional and potential health benefits

W. Claeys, Claire Verraes, S. Cardoen et al. · Food Control · 2014 · 511 citations

, , +14

Composition of goat and cow milk produced under similar conditions and analyzed by identical methodology

Laura Ceballos, Eva Ramos Morales, Gloria de la Torre Adarve et al. · Journal of Food Composition and Analysis · 2009 · 415 citations

, , +15

Nutritional Value and Technological Suitability of Milk from Various Animal Species Used for Dairy Production

Joanna Barłowska, M. Szwajkowska, Z. Litwińczuk et al. · Comprehensive Reviews in Food Science and Food Safety · 2011 · 374 citations

, , +17

Human milk fatty acid composition from nine countries varies most in DHA

Rebecca Yuhas, Kathryn Pramuk, Eric L. Lien · Lipids · 2006 · 373 citations

, , +16

The composition of camel milk: A meta-analysis of the literature data

Gaukhar Konuspayeva, Bernard Faye, Gérard Loiseau · Journal of Food Composition and Analysis · 2008 · 352 citations

, , +14

1–5 of 512

Authors

1.9K

  1. OT
    Olav T. Oftedal

    National Zoological Park, United States

    13 publications · 600 citations

    12

    h-index

  2. ML
    Michael L. Power

    American Congress of Obstetricians and Gynecologists, United States

    10 publications · 418 citations

    10

    h-index

  3. MD
    Massimo De Marchi

    University of Padua, Italy

    9 publications · 312 citations

    9

    h-index

  4. LA
    Lauren A. Milligan

    National Zoological Park, United States

    8 publications · 206 citations

    8

    h-index

  5. CL
    Carlo Leifert

    Newcastle University, United Kingdom

    7 publications · 724 citations

    7

    h-index

1–5 of 1.9K

Institutions

636

  1. University of Padua

    Padua, Italy

    13 h-index

    56 publications

    2.1K citations

  2. University of California, Davis

    Davis, United States

    12 h-index

    40 publications

    2.6K citations

  3. National Zoological Park

    Washington, United States

    12 h-index

    26 publications

    1K citations

  4. Smithsonian Institution

    Washington, United States

    10 h-index

    15 publications

    894 citations

  5. Agriculture and Agri-Food Canada

    Ottawa, Canada

    9 h-index

    21 publications

    1.5K citations

  6. Commonwealth Scientific and Industrial Research Organisation

    Canberra, Australia

    8 h-index

    15 publications

    677 citations

  7. University of Minnesota

    Minneapolis, United States

    8 h-index

    18 publications

    571 citations

  8. Smithsonian Conservation Biology Institute

    Front Royal, United States

    8 h-index

    16 publications

    577 citations

1–8 of 636

Venues

  1. Journal of Dairy Science

    JDS · 50 publications · 3K citations

    32

    h-index

  2. Journal of Dairy Research

    22 publications · 1.1K citations

    19

    h-index

  3. Small Ruminant Research

    15 publications · 1.1K citations

    15

    h-index

  4. 11

    h-index

  5. International Dairy Journal

    11 publications · 470 citations

    11

    h-index

1–5