Casein Submicelles

Casein Submicelles is a structural biochemical entity constituting a discrete, nanoscale aggregate of casein proteins and colloidal calcium phosphate within the casein micelle, distinguished by its role as a fundamental building block in the hierarchical organization of casein in milk.

121

Publications

7.2K

Citations

326

Authors

111

Institutions

Publications per year

2017–2026

18

Authors

326

  1. HM
    Harold M. Farrell

    Eastern Regional Research Center, United States

    10 publications · 572 citations

    10

    h-index

  2. TF
    Thomas F. Kumosinski

    Eastern Regional Research Center, United States

    9 publications · 503 citations

    9

    h-index

  3. DG
    Douglas G. Dalgleish

    University of Guelph, Canada

    8 publications · 1.1K citations

    8

    h-index

  4. DS
    David S. Horne

    Hannah Research Foundation, United Kingdom

    6 publications · 285 citations

    6

    h-index

  5. PC
    Peter Cooke

    Eastern Regional Research Center, United States

    4 publications · 122 citations

    4

    h-index

1–5 of 326

Venues

  1. Journal of Dairy Science

    JDS · 24 publications · 1.5K citations

    21

    h-index

  2. International Dairy Journal

    16 publications · 1.5K citations

    16

    h-index

  3. Journal of Colloid and Interface Science

    8 publications · 337 citations

    8

    h-index

  4. 7

    h-index

  5. Food Hydrocolloids

    6 publications · 274 citations

    6

    h-index

1–5