Carl Holt - Concepedia

Author

Carl Holt

Hannah Research Foundation ORCID

Also Known As

C Holt, C. HOLT, C. Holt, CARL HOLT, Carl HOLT, Carl Holt, Holt, Carl

134

Publications

8.6K

Citations

H-Index

104

Concepts

All Affiliations

Hannah Research Foundation University of Glasgow Lund University University of Edinburgh Institut Laue-Langevin

About

Carl Holt is an author at Hannah Research Foundation specializing in biophysics, biochemistry, and engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	18	24	1.6K
2	Medicine	18	20	1.6K
3	Natural Sciences	16	20	1.3K
4	Health Sciences	11	12	591
5	Education	3	3	59

Carl Holt

Publications

5.9K

Citations

H-Index

Page 1

	Year	Citations
Effect of temperature on the secondary structure of <i>β</i>-lactoglobulin at pH 6.7, as determined by CD and IR spectroscopy: a test of the molten globule hypothesis Xiao Lin Qi, Carl Holt, David McNulty, Biochemical Journal	1997	297
Caseins as rheomorphic proteins: interpretation of primary and secondary structures of the α<sub>S1</sub>-, β- and κ-caseins Carl Holt, Lindsay Sawyer Journal of the Chemical Society Faraday Transactions Protein AssemblyStructural BioinformaticsFlexible ConformationsMolecular BiologyAnalytical Ultracentrifugation	1993	263
The Ligand-binding Site of Bovine β-Lactoglobulin: Evidence for a Function? George Kontopidis, Carl Holt, Lindsay Sawyer Journal of Molecular Biology Protein ChemistryProtein FunctionBiochemistryProtein FoldingNatural Sciences	2002	258
A Raman optical activity study of rheomorphism in caseins, synucleins and tau Christopher D. Syme, Ewan W. Blanch, Carl Holt, European Journal of Biochemistry	2002	244
Substructure of bovine casein micelles by small-angle X-ray and neutron scattering Carl Holt, C. G. de Kruif, Remco Tuinier, Colloids and Surfaces A Physicochemical and Engineering Aspects X-ray CrystallographyBovine Casein MicellesEngineeringSmall-angle X-rayMicelle	2003	211
The hairy casein micelle: evolution of the concept and its implications for dairy technology Carl Holt, David S. Horne Netherlands milk and dairy journal Food ColloidEngineeringHairy Casein MicelleCasein MicellesAgricultural Economics	1996	211
An equilibrium thermodynamic model of the sequestration of calcium phosphate by casein micelles and its application to the calculation of the partition of salts in milk Carl Holt European Biophysics Journal Food ColloidCasein MicellesMicelleEquilibrium Thermodynamic ModelThermodynamics	2004	178
A core‐shell model of calcium phosphate nanoclusters stabilized by β‐casein phosphopeptides, derived from sedimentation equilibrium and small‐angle X‐ray and neutron‐scattering measurements Carl Holt, Peter A. Timmins, Neil Errington, European Journal of Biochemistry	1998	174
Ability of a <i>β</i>-casein phosphopeptide to modulate the precipitation of calcium phosphate by forming amorphous dicalcium phosphate nanoclusters Carl Holt, Magnus N. WAHLGREN, Torbjörn Drakenberg Biochemical Journal	1996	169
Calculation of the ion equilibria in milk diffusate and comparison with experiment Carl Holt, Douglas G. Dalgleish, Robert Jenness Analytical Biochemistry Ion EquilibriaEngineeringIon ExchangeMilk DiffusateAnalytical Chemistry	1981	168

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