Harold M. Farrell

Nomenclature of the Proteins of Cows’ Milk—Sixth Revision

Harold M. Farrell, Rafael Jiménez‐Flores, G. T. Bleck et al. · Journal of Dairy Science · 2004 · 1.2K citations · Full text

Nomenclature of Proteins of Cow's Milk: Fifth Revision

W.N. Eigel, John E. Butler, C.A. Ernstrom et al. · Journal of Dairy Science · 1984 · 866 citations · Full text

Casein micelle structure: What can be learned from milk synthesis and structural biology?

Harold M. Farrell, Edyth L. Malin, Eleanor M. Brown et al. · Current Opinion in Colloid & Interface Science · 2006 · 236 citations

Biochemistry, Natural Sciences, Mammary Gland +4

Secondary structural studies of bovine caseins: temperature dependence of β-casein structure as analyzed by circular dichroism and FTIR spectroscopy and correlation with micellization

Harold M. Farrell, Edward D. Wickham, Joseph Unruh et al. · Food Hydrocolloids · 2001 · 230 citations

Protein Chemistry, Biochemistry, Food Biophysics +7

Three-Dimensional Molecular Modeling of Bovine Caseins: An Energy-Minimized β-Casein Structure

Thomas F. Kumosinski, Eleanor M. Brown, Harold M. Farrell · Journal of Dairy Science · 1993 · 176 citations · Full text