Food Hydrocolloids · 2001 · 232 citations · 51 references
Life SciencesBiochemistryBiophysicsMilk ChemistryProtein BiochemistryStructural BiologyCasein ChemistryCircular Dichroism SpectroscopyMilk ProteinsProtein StructureSecondary Structure FormationTertiary StructureCasein GelationCasein Micelle AssemblyCasein Self-associationCasein StabilityCircular DichroismCircular Dichroism AnalysisSecondary Structural SystemsTemperature Dependence
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