Jiayi Li

Study of bacterial community succession and reconstruction of the core lactic acid bacteria to enhance the flavor of paocai

Dongdong Wang, Gong Chen, Tang Yao et al. · International Journal of Food Microbiology · 2022 · 67 citations

Agriculture, Food Science, Microbiology +14

Effect of fat replacement by inulin on the physicochemical properties and sensory attributes of low-fat margarine

Jun Li, Huaitian Cui, Xinyue Xu et al. · Food Hydrocolloids · 2022 · 36 citations

Agriculture, Food Science, Nutritional Sciences +17

Extracting visual navigation line between pineapple field rows based on an enhanced YOLOv5

Tianhu Liu, Yan Zheng, Jia-Shang Lai et al. · Computers and Electronics in Agriculture · 2023 · 35 citations

Computing, Agricultural Engineering, Computer Science +13

Effects of Different Fermentation Strains on the Flavor Characteristics of Fermented Soybean Curd

Ping Liu, Qin Xiang, Liu Gao et al. · Journal of Food Science · 2019 · 32 citations

Agriculture, Food Science, Microbiology +16

Application of UAV-Based Imaging and Deep Learning in Assessment of Rice Blast Resistance

Shaodan Lin, Yue Yao, Jiayi Li et al. · Rice Science · 2023 · 25 citations · Full text

Computing, Computer Science, Crop Sciences +17