L. Idrissi

Presence of aflatoxin M1 in pasteurized milk from Morocco

Abdellah Zinedine, L. González-Osnaya, José M. Soriano et al. · International Journal of Food Microbiology · 2006 · 153 citations

Mycotoxin Formation, Food Microbiology, Microbiology +4

Aflatoxins levels in dried fruits and nuts from Rabat-Salé area, Morocco

Cristina Juan, Abdellah Zinedine, J.C. Moltó et al. · Food Control · 2007 · 150 citations

Food Chemistry, Nutrition, Allergy +11

Incidence of ochratoxin A in rice and dried fruits from Rabat and Salé area, Morocco

Abdellah Zinedine, José M. Soriano, Cristina Juan et al. · Food Additives & Contaminants · 2007 · 115 citations · Full text

Limited survey for the occurrence of aflatoxins in cereals and poultry feeds from Rabat, Morocco

Abdellah Zinedine, Cristina Juan, José M. Soriano et al. · International Journal of Food Microbiology · 2007 · 95 citations

Limited Survey, Engineering, Mycotoxin Formation +9

Ochratoxin A in rice on the Moroccan retail market

Cristina Juan, Abdellah Zinedine, L. Idrissi et al. · International Journal of Food Microbiology · 2008 · 57 citations

Food Chemistry, Moroccan Retail Market, Medicine +4