Concepedia

Ruichang Gao

RG

Statistics

Publications

2

Citations

117

H-Index

2

Active since

2018

Affiliations

University of Massachusetts Amherst(Current)

Jiangsu University

Ruichang Gao is an author at University of Massachusetts Amherst specializing in biochemistry, insulin delivery devices, and edible gels.

Publications per year

2018–2019

2

Publications

2

Effects of l-arginine and l-histidine on heat-induced aggregation of fish myosin: Bighead carp (Aristichthys nobilis)

Ruichang Gao, Tong Shi, Quancai Sun et al. · Food Chemistry · 2019 · 87 citations

, , +8

Development of Functional or Medical Foods for Oral Administration of Insulin for Diabetes Treatment: Gastroprotective Edible Microgels

Quancai Sun, Zipei Zhang, Ruojie Zhang et al. · Journal of Agricultural and Food Chemistry · 2018 · 30 citations

, , +17

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