Concepedia

Qingying Fang

QF

15

Publications

725

Citations

12

H-Index

2013

Active since

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Anhui University of Traditional Chinese Medicine

Nanchang University

Chinese Academy of Medical Sciences & Peking Union Medical College

Anhui Medical University

Qingying Fang is an author at State Key Laboratory of Food Science and Technology specializing in metabolism, medicine, and biochemistry.

Top concepts

Publications per year

2013–2023

15

Publications

15

Hypoglycemic and Hypolipidemic Mechanism of Tea Polysaccharides on Type 2 Diabetic Rats via Gut Microbiota and Metabolism Alteration

Haishan Li, Qingying Fang, Qixing Nie et al. · Journal of Agricultural and Food Chemistry · 2020 · 156 citations

Effects of polysaccharides on glycometabolism based on gut microbiota alteration

Qingying Fang, Jielun Hu, Qixing Nie et al. · Trends in Food Science & Technology · 2019 · 152 citations

, , +9

Bioactive Dietary Fibers Selectively Promote Gut Microbiota to Exert Antidiabetic Effects

Qixing Nie, Jielun Hu, He Gao et al. · Journal of Agricultural and Food Chemistry · 2021 · 104 citations

Hypoglycemic mechanism of polysaccharide from Cyclocarya paliurus leaves in type 2 diabetic rats by gut microbiota and host metabolism alteration

Qiqiong Li, Jielun Hu, Qixing Nie et al. · Science China Life Sciences · 2020 · 63 citations

, , +11

A polysaccharide from natural <i>Cordyceps sinensis</i> regulates the intestinal immunity and gut microbiota in mice with cyclophosphamide-induced intestinal injury

Shuping Chen, Junqiao Wang, Qiuyue Fang et al. · Food & Function · 2021 · 58 citations

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