Concepedia

K A Ito

KA

Statistics

Publications

4

Citations

173

H-Index

4

Active since

1976

Affiliations

IDEX Corporation (United States)(Current)

K A Ito is an author at IDEX Corporation (United States) specializing in microbiology, food microbiology, and health sciences.

Top concepts

Publications per year

1976–1981

4

Publications

4

Effect of Modified Atmosphere Storage on <i>C. Botulinum</i> Toxigenesis and the Spoilage Microflora of Salmon Fillets

Richard F. Stier, Leonard N. Bell, K A Ito et al. · Journal of Food Science · 1981 · 59 citations

Chemical manipulation of the heat resistance of Clostridium botulinum spores

Gordon Alderton, K A Ito, J K Chen · Applied and Environmental Microbiology · 1976 · 48 citations · Full text

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Effect of acid and salt concentration in fresh-pack pickles on the growth of Clostridium botulinum spores

K A Ito, J K Chen, Peter Lerke et al. · Applied and Environmental Microbiology · 1976 · 42 citations · Full text

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Heat resistance of the chemical resistance forms of Clostridium botulinum 62A spores over the water activity range 0 to 0.9

Gordon Alderton, J K Chen, K A Ito · Applied and Environmental Microbiology · 1980 · 24 citations · Full text

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