Benny E. Knuckles

Effect of Barley β‐Glucan in Durum Wheat Pasta on Human Glycemic Response

Wallace Yokoyama, Carol A. Hudson, Benny E. Knuckles et al. · Cereal Chemistry · 1997 · 175 citations

Agriculture, Food Science, Nutritional Sciences +17

Effect of beta-glucan barley fractions in high-fiber bread and pasta

Benny E. Knuckles, Claire Hudson, M. M. Chiu et al. · Cereal Foods World · 1997 · 144 citations

Agriculture, Food Science, Nutritional Sciences +14

Pilot plant production of an edible white fraction leaf protein concentrate from alfalfa

R. H. T. Edwards, Raymond E. Miller, Donald de Fremery et al. · Journal of Agricultural and Food Chemistry · 1975 · 116 citations

Agriculture, Crop Sciences, Plant Sciences +7

Effect of Phytate and Partially Hydrolyzed Phytate on <i>in vitro</i> Protein Digestibility

Benny E. Knuckles, D.D. Kuzmicky, A. A. Betschart · Journal of Food Science · 1985 · 108 citations

Agriculture, Biochemistry, Food Science +16

Effect of Phytate and Other Myo‐inositol Phosphate Esters on α‐Amylase Digestion of Starch

Benny E. Knuckles, A. A. Betschart · Journal of Food Science · 1987 · 101 citations

Agriculture, Biochemistry, Food Science +14