Statistics
Publications
4
Citations
460
H-Index
4
Active since
2006
Affiliations
KU Leuven(Current)
Greet E. Vandeputte is an author at KU Leuven specializing in agriculture, cereal science, and food science.
Publications per year
2006–2015
4
4
Effect of milling on colour and nutritional properties of rice
Lieve Lamberts, Els De Bie, Greet E. Vandeputte et al. · Food Chemistry · 2006 · 312 citations
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