T. Storebakken

Availability of protein, phosphorus and other elements in fish meal, soy-protein concentrate and phytase-treated soy-protein-concentrate-based diets to Atlantic salmon, Salmo salar

T. Storebakken, Karl D. Shearer, A.J. Roem · Aquaculture · 1998 · 379 citations

Nutrition, Food Composition, Salmo Salar +7

Pea protein concentrate substituting fish meal or soybean meal in diets for Atlantic salmon (Salmo salar)—Effect on growth performance, nutrient digestibility, carcass composition, gut health, and physical feed quality

Margareth Øverland, Mette Sørensen, T. Storebakken et al. · Aquaculture · 2008 · 230 citations

Nutrition, Animal Nutrition, Agricultural Economics +6

Quality parameters of the flesh of Atlantic salmon (Salmo salar) as affected by dietary fat content and full-fat soybean meal as a partial substitute for fish meal in the diet

Bjørn Bjerkeng, Ståle Refstie, Kjersti T. Fjalestad et al. · Aquaculture · 1997 · 210 citations

Nutrition, Body Composition, Health Sciences +9

Soy products as fat and protein sources in fish feeds for intensive aquaculture

T. Storebakken · Medical Entomology and Zoology · 2000 · 185 citations

Nutrition, Intensive Aquaculture, Food Composition +7

The apparent digestibility of diets containing fish meal, soybean meal or bacterial meal fed to Atlantic salmon (Salmo salar): evaluation of different faecal collection methods

T. Storebakken, I.S Kvien, Karl D. Shearer et al. · Aquaculture · 1998 · 172 citations

Nutrition, Animal Nutrition, Food Digestion +5