Leonor Almeida de Souza Soares

Production and refinement of oil from carp (Cyprinus carpio) viscera

Valéria Terra Crexi, Mauricio Legemann Monte, Leonor Almeida de Souza Soares et al. · Food Chemistry · 2009 · 134 citations · Full text

Natural Resources, Fisheries, Food Science +9

The impact of Rhizopus oryzae cultivation on rice bran: Gamma-oryzanol recovery and its antioxidant properties

Kelly Cristina Massarolo, Taiana Denardi de Souza, Carolina Carvalho Collazzo et al. · Food Chemistry · 2017 · 34 citations

Agriculture, Biochemistry, Plant Sciences +13

Spirulina as a protein source in the nutritional recovery of Wistar rats

Lidiane Muniz Moreira, Bruna del Sacramento Behling, Rosane da Silva Rodrigues et al. · Brazilian Archives of Biology and Technology · 2013 · 31 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Effect of particle size of rice bran on gamma-oryzanol content and compounds

Kelly Cristina Massarolo, Anelise Christ-Ribeiro, Eliana Badiale–Furlong et al. · Journal of Cereal Science · 2017 · 25 citations

Agriculture, Agronomy, Food Science +16

Influence of cultivation Rhizopus oryzae on rice bran on lipid fraction: Fatty acids and phospholipids

Kelly Cristina Massarolo, Taiana Denardi de Souza, Anelise Christ-Ribeiro et al. · Biocatalysis and Agricultural Biotechnology · 2016 · 21 citations

Life Sciences, Biochemistry, Plant Sciences +16