Mari Luz Mohedano

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Publications

Citations

215

H-Index

Active since

2013

Affiliations

Centro de Investigaciones Biológicas Margarita Salas(Current)

University of Foggia

Universidad de Salamanca

University of the Basque Country

Instituto de Biología Funcional y Genómica

Mari Luz Mohedano is an author at Centro de Investigaciones Biológicas Margarita Salas specializing in lactic acid bacteria, microbiology, and food microbiology.

Publications per year

2013–2024

Publications

Real-Time Detection of Riboflavin Production by Lactobacillus plantarum Strains and Tracking of Their Gastrointestinal Survival and Functionality in vitro and in vivo Using mCherry Labeling

Mari Luz Mohedano, Sara Hernández-Recio, Alba Yépez et al. · Frontiers in Microbiology · 2019 · 56 citations · Full text

Life Sciences, Biotechnology, Microbiology +15

Lactic Acid Bacteria Isolated from Fermented Doughs in Spain Produce Dextrans and Riboflavin

María Goretti Llamas-Arriba, Annel M. Hernández-Alcántara, Mari Luz Mohedano et al. · Foods · 2021 · 38 citations · Full text

Agriculture, Food Science, Microbiology +13

A methodology for the selection and characterization of riboflavin-overproducing Weissella cibaria strains after treatment with roseoflavin

Iñaki Diez‐Ozaeta, Lucía Martín-Loarte, Mari Luz Mohedano et al. · Frontiers in Microbiology · 2023 · 22 citations · Full text

Life Sciences, Biotechnology, Microbiology +15

The Ability of Riboflavin-Overproducing Lactiplantibacillus plantarum Strains to Survive Under Gastrointestinal Conditions

Annel M. Hernández-Alcántara, Sandra Pardo, Mari Luz Mohedano et al. · Frontiers in Microbiology · 2020 · 21 citations · Full text

Agriculture, Food Science, Microbiology +17

Selection of Riboflavin Overproducing Strains of Lactic Acid Bacteria and Riboflavin Direct Quantification by Fluorescence

Pasquale Russo, Nicola De Simone, Vittorio Capozzi et al. · Methods in molecular biology · 2021 · 17 citations

Agriculture, Food Science, Microbiology +11

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