Statistics
Publications
151
Citations
10.5K
H-Index
56
Active since
1991
Hamadi Attia is an author at University of Sfax specializing in agriculture, food science, and food chemistry.
Publications per year
1991–2025
151
151
Date seeds: chemical composition and characteristic profiles of the lipid fraction
Souhail Besbes, Christophe Blecker, Claude Deroanne et al. · Food Chemistry · 2003 · 404 citations
Quality characteristics of sesame seeds and by-products
Mohamed Elleuch, Souhail Besbes, Olivier Roiseux et al. · Food Chemistry · 2006 · 350 citations
Agriculture, Food Science, Nutrition +14
1–5 of 151