Concepedia

Christopher C. Lai

CC

Statistics

Publications

7

Citations

331

H-Index

7

Active since

1980

Affiliations

Rutgers, The State University of New Jersey(Current)

Michigan State University

Technion – Israel Institute of Technology

Christopher C. Lai is an author at Rutgers, The State University of New Jersey specializing in agriculture, food science, and egg science.

Publications per year

1980–1991

7

Publications

7

Composites from compounding wood fibers with recycled high density polyethylene

Kit L. Yam, Christopher C. Lai, Susan E. M. Selke · Polymer Engineering and Science · 1990 · 196 citations

Natural Sciences, Materials Engineering, Materials Science +17

Properties of recycled high density polyethylene from milk bottles

C. Pattanakul, Susan E. M. Selke, Christopher C. Lai et al. · Journal of Applied Polymer Science · 1991 · 62 citations

Natural Sciences, Materials Engineering, Materials Science +17

Changes in pearl millet meal during storage.

Christopher C. Lai, E. Varriano‐Marston · Europe PMC (PubMed Central) · 1980 · 31 citations

Agriculture, Crop Sciences, Food Science +12

Thermodynamics of Water‐Egg Powders Interaction

Christopher C. Lai, Seymour G. Gilbert, C. H. MANNHEIM · Journal of Food Science · 1985 · 11 citations

Agriculture, Food Science, Egg Science +8

Effect of flow conditioners on water sorption and flow properties of egg powder

Christopher C. Lai, Seymour G. Gilbert, C. H. MANNHEIM · Journal of Food Engineering · 1986 · 11 citations

Agriculture, Chemical Engineering, Food Science +9

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