Concepedia

Seymour G. Gilbert

SG

25

Publications

661

Citations

14

H-Index

1940

Active since

Affiliations

Rutgers, The State University of New Jersey(Current)

Technion – Israel Institute of Technology

Experimental Station

Seymour G. Gilbert is an author at Rutgers, The State University of New Jersey specializing in engineering, health sciences, and chromatography.

Top concepts

EngineeringHealthChromatographyChemistryEnvironmental EngineeringFood PackagingAnalytical ChemistryFood QualityFood ChemistryFood Processing

Publications per year

1940–1994

25

Publications

25

FORMULAE FOR PREDICTING GAS EXCHANGE OF FRESH PRODUCE IN POLYMERIC FILM PACKAGE

KAN‐ICHI HAYAKAWA, YAIR S. HENIG, Seymour G. Gilbert · Journal of Food Science · 1975 · 91 citations

Process Design, Chemical Engineering, Food Packaging +5

Water Sorption of Coffee Solubles by Frontal Inverse Gas Chromatography: Thermodynamic Considerations

Dimitrios Apostolopoulos, Seymour G. Gilbert · Journal of Food Science · 1990 · 62 citations

Food Chemistry, Coffee Solubles, Thermodynamic Considerations +15

MIGRATION OF MINOR CONSTITUENTS FROM FOOD PACKAGING MATERIALS

Seymour G. Gilbert · Journal of Food Science · 1976 · 55 citations

EFFECT OF OXYGEN‐ENRICHED ATMOSPHERES ON STORAGE QUALITY OF PACKAGED FRESH MEAT

Henryk Daun, MYRON SOLBERG, William Franke et al. · Journal of Food Science · 1971 · 52 citations

Shelf Life, Food Packaging, Engineering +19

Evolutionary Significance of Ring Porosity in Woody Angiosperms

Seymour G. Gilbert · Botanical Gazette · 1940 · 46 citations

Biology, Structural Features, Simple Perforation +15

Rows per page

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