Concepedia

Kit L. Yam

KL

Statistics

Publications

73

Citations

5.7K

H-Index

39

Active since

1981

Affiliations

Rutgers, The State University of New Jersey(Current)

Eastern Regional Research Center

Kyungnam University

Agricultural Research Service

United States Department of Agriculture

Kit L. Yam is an author at Rutgers, The State University of New Jersey specializing in food science, agriculture, and food packaging.

Publications per year

1981–2023

73

Publications

73

Intelligent Packaging: Concepts and Applications

Kit L. Yam, Paul Takhistov, Joseph Miltz · Journal of Food Science · 2005 · 843 citations

Agriculture, Food Science, Food Engineering +15

A simple digital imaging method for measuring and analyzing color of food surfaces

Kit L. Yam · Journal of Food Engineering · 2003 · 717 citations

Agriculture, Food Science, Digital Imaging +8

A versatile and inexpensive technique for measuring color of foods

Spyros Papadakıs, Siti Abdul-Malek, Ricky Emery Kamdem et al. · Food technology · 2000 · 241 citations

Agriculture, Food Science, Food Analysis +11

Model for Fresh Produce Respiration in Modified Atmospheres Based on Principles of Enzyme Kinetics

D.S. Lee, Patricia E. Haggar, Jessica Lee et al. · Journal of Food Science · 1991 · 237 citations

Life Sciences, Biochemistry, Food Science +16

Composites from compounding wood fibers with recycled high density polyethylene

Kit L. Yam, Christopher C. Lai, Susan E. M. Selke · Polymer Engineering and Science · 1990 · 196 citations

Natural Sciences, Materials Engineering, Materials Science +17

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