S. D. Shackelford - Concepedia

Concepedia

Author

S. D. Shackelford

Roman L. Hruska U.S. Meat Animal Research Center

Also Known As

S D Shackelford, S Shackelford, S. D. SHACKELFORD, S. D. Shackelford, S. Shackelford, S.D. SHACKELFORD, S.D. Shackelford, Stephen D. Shackelford

66

Publications

2.5K

Citations

23

H-Index

76

Concepts

All Affiliations

Roman L. Hruska U.S. Meat Animal Research Center Texas A&M University University of Georgia Agricultural Research Service Iowa State University

SD

About

S. D. Shackelford is an author at Roman L. Hruska U.S. Meat Animal Research Center specializing in animal science, health sciences, and animal physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	15	17	1.4K
2	Education	7	7	211
3	Medicine	7	7	551
4	Engineering	2	2	289
5	Management	1	1	451

S. D. Shackelford

×

33

Publications

2.5K

Citations

23

H-Index

	Year	Citations
Consumer evaluation of beef of known categories of tenderness. S J Boleman, S. L. Boleman, R. K. Miller, Journal of Animal Science Food ChoiceNutritionCustomer SatisfactionCenter SteakHealth Sciences	1997	451
IDENTIFICATION OF THRESHOLD LEVELS FOR WARNER‐BRATZLER SHEAR FORCE IN BEEF TOP LOIN STEAKS S. D. Shackelford, James P. Morgan, H. R. Cross, Journal of Muscle Foods EngineeringMechanical EngineeringAgricultural EconomicsPublic Health NutritionMeat Quality	1991	273
Heritabilities and phenotypic and genetic correlations for bovine postrigor calpastatin activity, intramuscular fat content, Warner-Bratzler shear force, retail product yield, and growth rate1 S. D. Shackelford, M. Koohmaraie, L. V. Cundiff, Journal of Animal Science NutritionGeneticsGenetic CorrelationsGrowth Rate1Marc Ii	1994	269
Sampling, cooking, and coring effects on Warner-Bratzler shear force values in beef. T. L. Wheeler, S. D. Shackelford, M. Koohmaraie Journal of Animal Science	1996	164
Effect of the β-adrenergic agonist L644,969 on muscle growth, endogenous proteinase activities, and postmortem proteolysis in wether lambs1 M. Koohmaraie, S. D. Shackelford, N. E. Muggli-Cockett, Journal of Animal Science Mammalian PhysiologyAnimal StudyBody CompositionSkeletal MuscleMuscle Protein Accretion	1991	120
Predictors of Beef Tenderness: Development and Verification S. D. Shackelford, M. Koohmaraie, G. Whipple, Journal of Food Science Livestock ProductionAgricultural EconomicsPathologyBeef Longissimus DorsiLivestock Health	1991	113
Characterization of biological types of cattle (Cycle VII): Carcass, yield, and longissimus palatability traits1,2 T. L. Wheeler, L. V. Cundiff, S. D. Shackelford, Journal of Animal Science	2005	109
A comprehensive search for quantitative trait loci affecting growth and carcass composition of cattle segregating alternative forms of the myostatin gene. Eduardo Casas, R. T. Stone, J. W. Keele, Journal of Animal Science	2001	95
Efficacy and tolerability of sumatriptan tablets administered during the mild-pain phase of menstrually associated migraine Stephen H. Landy, N. Savani, S. D. Shackelford, International Journal of Clinical Practice	2004	74
PRINCIPAL COMPONENT REGRESSION OF NEAR?INFRARED REFLECTANCE SPECTRA FOR BEEF TENDERNESS PREDICTION B. Park, Y. R. Chen, W. R. Hruschka, Transactions of the ASAE NutritionFood AnalysisAgricultural EconomicsSecond Derivative SpectraMeat Quality	2001	73

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