Concepedia

Konstantina Argyri

KA

Statistics

Publications

17

Citations

475

H-Index

14

Active since

2005

Affiliations

Agricultural University of Athens(Current)

Harokopio University of Athens

Aristotle University of Thessaloniki

University of the Aegean

Cornell University

Konstantina Argyri is an author at Agricultural University of Athens specializing in nutritional sciences, human nutrition, and agriculture.

Publications per year

2005–2021

17

Publications

17

Iron decreases the antioxidant capacity of red wine under conditions of in vitro digestion

Konstantina Argyri, Michael Komaitis, María Kapsokefalou · Food Chemistry · 2005 · 61 citations

, , +16

Predicting relative concentrations of bioavailable iron in foods using in vitro digestion: New developments

Konstantina Argyri, A. Birba, Dennis D. Miller et al. · Food Chemistry · 2008 · 56 citations

, , +17

Microbial Diversity of Fermented Greek Table Olives of Halkidiki and Konservolia Varieties from Different Regions as Revealed by Metagenomic Analysis

Konstantina Argyri, Agapi I. Doulgeraki, Evanthia Manthou et al. · Microorganisms · 2020 · 49 citations · Full text

, , +17

Association of serum vitamin D status with dietary intake and sun exposure in adults

Ioannis Dimakopoulos, Emmanuella Magriplis, Anastasia-Vasiliki Mitsopoulou et al. · Clinical Nutrition ESPEN · 2019 · 41 citations

, , +16

Peptides Isolated from in Vitro Digests of Milk Enhance Iron Uptake by Caco-2 Cells

Konstantina Argyri, Dennis D. Miller, Raymond P. Glahn et al. · Journal of Agricultural and Food Chemistry · 2007 · 40 citations

, , +17

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