Concepedia

Mary W. Marshall

MW

14

Publications

310

Citations

12

H-Index

1953

Active since

Affiliations

Beltsville Human Nutrition Research Center(Current)

United States Department of Agriculture

Agricultural Research Service

Bureau of Plant Industry

Mary W. Marshall is an author at Beltsville Human Nutrition Research Center specializing in nutrition, metabolism, and physiology.

Top concepts

Publications per year

1953–1988

14

Publications

14

Influence of Dietary Fat Level and Dietary Tocopherols on Plasma Tocopherols of Human Subjects

Joanna Lehmann, Mary W. Marshall, Hal T. Slover et al. · Journal of Nutrition · 1977 · 39 citations

, , +12

Dietary linoleate increases fluidity and influences chemical composition of plasma low density lipoprotein in adult men

Elliott Berlin, Joseph T. Judd, Mary W. Marshall et al. · Atherosclerosis · 1987 · 31 citations

, , +5

Biotin levels in plasma and urine of healthy adults consuming physiological doses of biotin

Beverly A. Clevidence, Mary W. Marshall, John J. Canary · Nutrition Research · 1988 · 30 citations

, , +5

Calculated vs. analyzed composition of four modified fat diets

Mary W. Marshall, Joseph T. Judd · Journal of the American Dietetic Association · 1982 · 25 citations

, , +3

Effect of Dietary Fats and Carbohydrates on Digestibility of Nitrogen and Energy Supply, and on Growth, Body Composition and Serum Cholesterol of Rats

Mary W. Marshall, Hazel E. Hildebrand, Jacqueline Dupont et al. · Journal of Nutrition · 1959 · 23 citations

, , +10

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