Concepedia

Necla Aran

NA

6

Publications

245

Citations

6

H-Index

1987

Active since

Affiliations

Istanbul Technical University(Current)

Necla Aran is an author at Istanbul Technical University specializing in food safety, microbiology, and health sciences.

Top concepts

Publications per year

1987–2014

6

Publications

6

The effect of calcium and sodium lactates on growth from spores of Bacillus cereus and Clostridium perfringens in a ‘sous-vide’ beef goulash under temperature abuse

Necla Aran · International Journal of Food Microbiology · 2001 · 58 citations

, , +6

Extension of shelf-life of chub mackerel ( Scomber japonicus Houttuyn 1780) treated with lactic acid

Sühendan Metin, Nuray Erkan, Candan Varlık et al. · European Food Research and Technology · 2001 · 45 citations

, , +6

Effects of Different Oil Sources and Residues on Biomass and Metabolite Production by <i>Yarrowia lipolytica</i> YB 423‐12

Ayşe Saygün, Neşe Şahin‐Yeşilçubuk, Necla Aran · Journal of the American Oil Chemists Society · 2014 · 43 citations

, , +21

Mycoflora and aflatoxin contamination in shelled pistachio nuts

Dilek Heperkan, Necla Aran, M. Ayfer · Journal of the Science of Food and Agriculture · 1994 · 41 citations

, , +15

Modeling the growth kinetics of Bacillus cereus as a function of temperature, pH, sodium lactate and sodium chloride concentrations

Hülya Ölmez, Necla Aran · International Journal of Food Microbiology · 2004 · 40 citations

, , +5

Rows per page

1–5 of 6