Sühendan Metin is an author at Istanbul University specializing in food chemistry, food quality, and health sciences.
Top concepts
HealthFood QualityFood ChemistryFood PreservationNutritionEngineeringFood SafetyFood StorageMeat ScienceFood Packaging
Publications per year
1999–2014
6
6
Determination of the Shelf-Life of Marinated Fish Balls
Candan Varlık, Nuray Erkan, Sühendan Metin et al. · DergiPark (Istanbul University) · 2000 · 15 citations · Full text
Ayşegül KUBİLAY, S. Cİftcİ, Pınar Yıldırım et al. · Bulletin of the European Association of Fish Pathologists · 2014 · 13 citations
Rows per page
1–5 of 6