Marie Fenclová

Mycotoxins in Plant-Based Dietary Supplements: Hidden Health Risk for Consumers

Zdenka Veprikova, Milena Zachariášová, Zbyněk Džuman et al. · Journal of Agricultural and Food Chemistry · 2015 · 89 citations

Pharmacy, Nutritional Sciences, Toxicology +17

The study of deoxynivalenol and its masked metabolites fate during the brewing process realised by UPLC–TOFMS method

Marta Kostelanská, Milena Zachariášová, Ondřej Lacina et al. · Food Chemistry · 2010 · 80 citations

Life Sciences, Biochemistry, Food Science +10

Phytochemical Composition and In Vitro Biological Activity of Iris spp. (Iridaceae): A New Source of Bioactive Constituents for the Inhibition of Oral Bacterial Biofilms

Lan Hoàng, František Beneš, Marie Fenclová et al. · Antibiotics · 2020 · 64 citations · Full text

Dentistry, Microbiology, Pharmacology +16

Poor chemical and microbiological quality of the commercial milk thistle-based dietary supplements may account for their reported unsatisfactory and non-reproducible clinical outcomes

Marie Fenclová, Alena Nováková, Jitka Viktorová et al. · Scientific Reports · 2019 · 63 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14

In Silico and In Vitro Studies of Mycotoxins and Their Cocktails; Their Toxicity and Its Mitigation by Silibinin Pre-Treatment

Van Tran, Jitka Viktorová, Kateřina Augustynková et al. · Toxins · 2020 · 60 citations · Full text

Pharmacy, Pharmacology, Toxicology +14