P. Paseiro Losada

Active and Intelligent Packaging for the Food Industry

David Abreu, J.M. Cruz, P. Paseiro Losada · Food Reviews International · 2011 · 337 citations

Chemical Engineering, Shelf Life, Food Packaging +15

Evaluation of the effectiveness of a new active packaging film containing natural antioxidants (from barley husks) that retard lipid damage in frozen Atlantic salmon (Salmo salar L.)

David Abreu, P. Paseiro Losada, Julio Maroto et al. · Food Research International · 2010 · 210 citations

Edible Film, Edible Packaging, Medicine +8

Development of new polyolefin films with nanoclays for application in food packaging

David Abreu, P. Paseiro Losada, I. Angulo et al. · European Polymer Journal · 2007 · 185 citations

Materials Science, Edible Film, Food Packaging +7

Natural antioxidant active packaging film and its effect on lipid damage in frozen blue shark (Prionace glauca)

David Abreu, P. Paseiro Losada, Julio Maroto et al. · Innovative Food Science & Emerging Technologies · 2010 · 113 citations

Prionace Glauca, Edible Film, Edible Packaging +8

Non-target analysis of intentionally and non intentionally added substances from plastic packaging materials and their migration into food simulants

Verónica García Ibarra, Ana Rodríguez Bernaldo de Quirós, P. Paseiro Losada et al. · Food Packaging and Shelf Life · 2019 · 99 citations

Food Simulants, Food Packaging, Engineering +11